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vegetable:beet-burpees-golden [2022/03/04 23:57] grahammendez created |
vegetable:beet-burpees-golden [2022/03/07 16:07] (current) grahammendez |
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| <WRAP centeralign> | <WRAP centeralign> | ||
| - | ======Plant Name====== | + | ======Burpee' |
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| - | {{ area:product_image_thumbnail_placeholder.png?300 }} | + | {{ https://i5.walmartimages.com/ |
| - | Provider | + | Burpee |
| </ | </ | ||
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| <WRAP left> | <WRAP left> | ||
| - | description | + | Golden, “non-bleeding” roots, first introduced to gardens in the 1820’s. Delicious served hot, in salads or pickled. Tender tops taste better than spinach when cooked as greens. Harvest in about 55 days. SOW in well-worked soil after danger of frost in spring. In frost free areas, sow in fall. Sow thinly in rows 12” apart and cover with ½” of fine soil. Firm lightly and keep evenly moist. Seedlings emerge in 14-21 days. THIN to stand about 3” apart when seedlings are 1-2” tall. |
| - | [[:area:where, huh? | where are they?]] | + | [[:area:dots | located in the dots]] |
| </ | </ | ||
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| - | ^ sun | | | + | ^ sun | full| |
| - | ^ depth | | | + | ^ depth | 1/2"| |
| - | ^ thin | | | + | ^ thin |
| - | ^ outdoor sow | | | + | ^ outdoor sow | 4 weeks before final frost| |
| ^ indoor sow | | | ^ indoor sow | | | ||
| - | ^ germ. temp | | | + | ^ germ. temp |
| - | ^ sprout time | | | + | ^ sprout time | 14-21 days| |
| ^ transplant | ^ transplant | ||
| - | ^ container ready | | | + | ^ container ready | {{fa> |
| - | ^ harvest time | | | + | ^ harvest time |
| ^ frost resistant | ^ frost resistant | ||
| ^ heat resistant | ^ heat resistant | ||
| - | ^ continuous sow | | | + | ^ continuous sow |